Summer is quickly on its way and will bring with it simmering temperatures. Keeping cows cool and comfortable should be a priority. Click here to learn about ways to avoid heat stress in cattle. And check out the infographic below … Continue reading
With the late start to spring this year, hopefully, the extra time was used to double and triple check machinery before taking it out for use. There are a few things that should always be examined before bringing out machinery … Continue reading
Body Condition Scoring (BCS) measures the fat (energy reserves) and body of beef cattle. This is a subjective measurement taken by looking at 6 different areas of the cow focusing on the fat and muscle deposits – not the weight … Continue reading
As an essential business supporting food and agriculture, Patz Corporation is taking every precaution to ensure the health and safety of our employees, dealers, customers and communities.
